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Platter of Assorted Hard Cheese & Humagne Blanche

Spring has arrived! ... Nature is awakening, and we can look forward to the sun’s return. Now is the time to celebrate life, prepare a good meal and open a good bottle of wine. We will happily advise you.

What goes well with a platter of assorted hard cheese?

Let yourself be seduced by a Valais Humagne Blanche from David Rossier of Leytron! Its delicate aromaticity, minerality and freshness perfectly complement the character and the creaminess of hard cheeses.
Food & Wine