What to drink with beautiful, luscious langoustines with your homemade mayonnaise?
Go for bubbles! For example, from the domain Les Dames de Hautecourt on the Côtes in the canton of Vaud. The "Brut" is a 100% Chasselas, produced in the traditional way as in Champagne. Its very fine bubbles, its freshness and its yeasty aromas make it an exquisite companion to this dish.